7 Up Biscuits
These biscuits are delicious and as all the recipes I try- EASY! 4 ingredients. That's it!
What you need:
2.5 cups Bisquick
1 cup 7 Up
1/2 cup sour cream
1/4 cup butter melted
Directions:
1. Preheat oven to 425 degrees
2. Whisk baking mix, 7 Up, sour cream, and melted butter into a bowl until batter is smooth. (if the dough is too thick add a little 7 up, if it's too thin add a little Bisquick)
3. Drop biscuits by large spoonfuls onto a baking sheet covered with parchment paper or greased.
4. Bake in preheated oven for about 10-14 minutes or until golden brown. Let biscuits rest for about 5 minutes before serving.
These only take about 5 minutes to make! I'll definitely be making these again.
**These may not rise to be thick biscuits. Mine were a little flat but still great
**update from my sister in law: "if you add all the ingredients except the soda, combine well, then fold in the 7-UP gently without overmixing, they'll rise better - you won't lose the carbonation. Hope that helps!"
**update from my sister in law: "if you add all the ingredients except the soda, combine well, then fold in the 7-UP gently without overmixing, they'll rise better - you won't lose the carbonation. Hope that helps!"
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